ORDER ONLINE HERE: https://www.toasttab.com/fuzzy-cactus-rva-221-w-brookland-park-blvd
Drink Menu
Cocktails
Prickly Pear Margarita – House prickly pear syrup, fresh lime, Lunazul tequila, triple sec. 8
Psychotic Reaction – Plantation Original dark rum, Jagermeister, guava nectar, falernum, lime juice, Peychaud’s bitters. Garnished with absinthe, mint, cherry, pineapple, and nutmeg. 12
Creature from the Blue Lagoon – Lunazul reposado tequila, Plantation Original dark rum, banana syrup, blue curacao, lime juice, orange bitters. Garnished with orange peel, pineapple, and cherry. 12
Zombie Bird – Plantation Original dark rum, Campari, Don’s Mix (grapefruit + cinnamon syrup), lime juice, Overproof rum floater, Angostura bitters. Garnished with mint, pineapple, cherry, nutmeg. 12
Ranch Water – Lunazul blanco, lime, topo chico, orange bitters. 8
Fuzzy Paloma – Lunazul blanco, grapefruit, lime, topo chico, grapefruit bitters. 8
Beer
Lone Star 3.5 | PBR 3 | Narrangasett 3 | Miller Light 3 | Pacifico 4 | Coors Banquet 4 | White Claw 5 | Oxbow Northern Lager 5.5| ROTATING CRAFT BEER CAN & DRAFT LIST
Wine
ERCOLE BIANCA, ERCOLE PIEMONTE DE ROSATO, ERCOLE BARBERA
Food Menu
Fried Chicken
Chicken Box – three pieces of bone-in chicken. served with a homemade biscuit, brown sugar butter, and house pickles. 12
Half Bird – five pieces of bone-in chicken. served with a homemade biscuit, brown sugar butter, and house pickles. 13.5
Chicken Wings – six or twelve brined chicken wings. Choose buffalo, hot, or honey habanero. Served with celery and ranch or bleu cheese. Small 8 / Large 12
Chicken Tenders – three or five buttermilk brined chicken tenders. Served with your choice of dipping sauce: ranch, bleu cheese, honey habanero, spicy mustard, or poblano sauce. Small 8 / Large 12
Sandwiches
The Bud – brined cutlet, house pickles, hot sauce, mayo on a homemade biscuit. 10
The Sis – brined cutlet, hot sauce, brown sugar butter on a homemade biscuit. 10
Tofu Biscuit – southern fried super firm tofu, hot sauce, avocado, and pickled red onion on a homemade biscuit. 10.5
Burritos and Quesadillas
served with a side of chips and salsa
Carnitas Burrito – seasoned roasted pork, cheddar jack, rice, pintos, poblano sauce, green chile. 12
Carnitas Quesadilla – seasoned roasted pork, cheddar jack, pico de gallo, poblano sauce. 11
Chicken Burrito – chipotle grilled chicken, cheddar jack, rice, pintos, poblano sauce, salsa roja. 12
Chicken Quesadilla – chipotle grilled chicken, cheddar jack, pico de gallo, poblano sauce. 12
Seasonal Vegetarian Burrito – rotating vegetarian protein, vegan queso, rice, pinto beans, vegan poblano sauce, green chili sauce. 12
Shareables
House Salad – fresh greens, pico de gallo, roasted corn, shaved radish, cotija, pickled red onion, lime crema. Small 6 / large 10. Add chicken/tofu + 3
Nachos – white corn tortilla chips, green chile queso, pico de gallow, pickled jalapenos, cactus sauce. 10. Add chicken / tofu + 3 / sub vegan queso +2
Elote Rice – seasoned cheesy rice topped with chili spiced roasted corn, cilantro, and cotija. small 6 / large 9
Pinto Beans – small 5 / large 8
Rice – small 5 / large 8
Chips and Salsa Roja – 5 / add a side of queso +3